The Life of Liz

How wonderful it is that nobody need wait a single moment before starting to improve the world. ~Anne Frank

Wednesday, January 6, 2010

The French Chef...and Me!


I am now the proud owner of, not just a cookbook, but THE cookbook.
Julia's cookbook.
A small, but tasteful, shrine has been erected in my apartment to Mrs. Child.
and to butter.

Making mayonnaise...from scratch.

Garlic Soup

The beginnings of ratatouille. I love all the colors.

Finished ratatouille. Sooooooo yummy!


Chicken, simmering in butter. And garlic. And heaven.
I would be perfectly happy to eat my own shoes if they were prepared this way!

Thanks for joining me on this little food/photo fest.
Now wipe the drool off your face and have a great day!

2 comments:

Sabba and Nanny January 7, 2010 at 3:55:00 AM MST  

Where's the "like" button? Oh yeah, this is not FB! Great post.

Maybe that's why Charlie Chaplin was eating that shoe! It might have been prepared like this.

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A brand new mom trying to navigate the crazy world of mixed families, babies, and working full time. Phew! Just writing that makes me want to lie down.

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